Detail Results for Database Query:

Select * from SofaDB where Tab_ID = 'TAB_007433' order by Mol_ID


FamilyGUTTIFERAE
PlantPentadesma butyracea
Authors
Journal
Volume
Page(s)
RemarksIodine Value = 37-47
Saponification Value = 188-194
Unsaponifiable = 1,5-1,8 %
Melting Point = 28-40 C
ref.: J. Sci. Food Agric. 28: 384 (1977)
Sum of all percentage values: 106.8 %

Notation:
ParametersContentUnit
Iodine value47.00
Saponification value194.00
Unsaponifiables1.80 % vom Oel
---
Fatty acidsContentUnit
16:08.00 GLC-Area-%
16:10.20 GLC-Area-%
18:046.00 GLC-Area-%
18:151.00 GLC-Area-%
18:21.60 GLC-Area-%