Detail Results for Database Query:

Select * from SofaDB where Tab_ID = 'TAB_008371' order by Mol_ID


FamilyGRAMINEAE
PlantAvena sativa
AuthorsSaastamoinen, A.
JournalAnn. Agric. Fenn.
Volume26
Page(s)195-200
RemarksProteingehalt: Mittelwert aus 42 Sorten.
s. a.: Diss.: Genetic and environmental variation in chemical composition of graines in barley and oats.
Mittelwert aus 42 Sorten.
lt. U.: POACEAE
Sum of the specified fatty acids: 99.99 %
Mittelwert aus 42 Sorten.

Notation:
ParametersContentUnit
Oil content5.37 weight-%
Protein content13.60 weight-%
---
Fatty acidsContentUnit
14:00.11 GLC-Area-%
16:017.38 GLC-Area-%
18:00.83 GLC-Area-%
18:1Δ9c36.11 GLC-Area-%
18:2Δ9c,12c41.93 GLC-Area-%
18:3Δ9c,12c,15c3.63 GLC-Area-%