Detail Results for Database Query:

Select * from SofaDB where Tab_ID = 'TAB_014466' order by Mol_ID


FamilyMORINGACEAE
PlantMoringa stenopetala
AuthorsLalas, St.
Gortzi, O.
Tsaknis, J.
JournalPlant Foods for Human Nutrition
Volume61
Page(s)99-108
RemarksSum of the specified content values: 201.74 mg/kg
variety Marigat from the island Kokwa
Nairobi, Kenya
Sum of the specified fatty acids: 99.5 %

Notation:
ParametersContentUnit
Oil content29.80 weight-%
Iodine value65.80
---
Fatty acidsContentUnit
8:00.04 GLC-Area-%
14:00.10 GLC-Area-%
16:06.01 GLC-Area-%
16:1Δ7c0.09 GLC-Area-%
16:1Δ9c1.04 GLC-Area-%
17:00.08 GLC-Area-%
18:04.01 GLC-Area-%
18:176.40 GLC-Area-%
18:20.76 GLC-Area-%
18:30.16 GLC-Area-%
20:02.34 GLC-Area-%
20:11.03 GLC-Area-%
22:05.32 GLC-Area-%
22:10.65 GLC-Area-%
26:01.47 GLC-Area-%
---
TocopherolsContentUnit
α-Tocopherol91.79 mg/kg
δ-Tocopherol77.20 mg/kg
γ-Tocopherol32.75 mg/kg
Sum of the specified content values: 201.74 mg/kg--