Detail Results for Database Query:

Select * from SofaDB where Tab_ID = 'TAB_014469' order by Mol_ID


FamilyLEGUMINOSAE-CAESALPINIOIDEAE
PlantTamarindus indica
AuthorsAjayi, I. A.
Oderinde, R. A.
Kajogbola, D. O.
Uponi, J. I.
JournalFood Chemistry
Volume99
Page(s)115-120
Remarks29.0 +/- 1 C
Nigeria
Sum of the specified fatty acids: 100 %

Notation:
ParametersContentUnit
Oil content7.20 weight-%
Iodine value37.50
Acid value6.40
Saponification value221.00
Refraction Index1.48
Density0.88
---
Fatty acidsContentUnit
16:027.41 GLC-Area-%
18:013.86 GLC-Area-%
18:124.13 GLC-Area-%
18:224.75 GLC-Area-%
20:02.25 GLC-Area-%
20:13.13 GLC-Area-%
20:22.12 GLC-Area-%
22:00.39 GLC-Area-%
24:00.51 GLC-Area-%
20:31.45 GLC-Area-%