| Family | SAPINDACEAE |
| Plant | Paullinia carpopodea Cambess |
| Authors | Lago, R. C. A.
Simoni, M. L. P.
Pinto, A. C. |
| Journal | Proceedings /Congreso y Exposición Latinoamericanos sobre Procesamiento de Grasas y Aceites. |
| Volume | |
| Page(s) | |
| Remarks | 25.-28.Setembro/95. Unicamp, Campinas, SP, Brasil
The oil consists of 30 % triacylglycerols and 70 % cyanolipids.
Sum of the specified fatty acids: 96.91 %
fatty acids of the cyanolipids
see also Typ6_00217 for the fatty acids of the oil and other characteristics
and Typ6_00219 for the fatty acids of the triacylglycerols. |